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Slaughtering Operations NC II in the Philippines

Slaughtering Operations NC II is a short TESDA course in the Philippines that will train you in performing slaughtering floor operations from stunning of animals through splitting of the carcass.

Some examples of skills that you will acquire from enrolling in this course include:

  • Applying food safety and sanitation
  • Using standard measuring devices / instruments
  • Implementing good manufacturing practice procedures
  • Implementing environmental policies and procedures
  • Sharpening knives
  • Maintaining personal equipment
  • Conducting routine maintenance
  • Stunning, shackling and lifting animal
  • Sticking and bleeding animal
  • Performing cradle processes
  • Flaying cattle completely
  • Eviscerating animal
  • Splitting and quartering carcass
  • Grading, labeling, and stamping carcass
  • Washing, trimming and weighing carcass
  • Scalding / dehairing, removing hooves, singeing, scraping body and cutting chest bone
  • Slaughtering animal following Dhabiha Halal procedures (elective)

Course Duration

Slaughtering Operations NC II takes a minimum of 280 hours to complete.

Admission Requirements

Common requirements for TESDA courses include:

  • Copy of Birth Certificate authenticated by NSO
  • Copy of High school or College Diploma
  • Certified True Copy of Transcript of Records
  • 1×1 Pictures
  • Certificate of Good Moral Character

Requirements, however, may vary depending on the institution you are going to enroll at, so we strongly suggest you get in touch with the school or training center’s official representatives for more accurate and detailed information.


Qualified graduates of Slaughtering Operations NC II can find employment as any of the following:

  • Slaughterhouse Butcher

Competency Assessment and Certification

Students enrolled in the Slaughtering Operations NC II course may be required to undergo a Competency Assessment before graduation. A National Certificate (NC III) will be issued to students who passed this assessment. You can find more information on assessments and certifications at the official website of TESDA.

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  1. Gusto ko pong mag aral ng butchery kya LNG po pwede po b khit Hindi ako tapos ng high school

  2. good morning..i just want to ask if there will be a training school offered this training(slauhtering-operation).?particularly in region IX mindanao…and how much is the tuition fees?

    • Hi Roche Monera. I’m not sure about Mindanao but we are almost ready to accommodate enrollment inquiries for Cavite. To answer about the tuition fees, I think that the fees range between Php20K and Php25K for this course unless you are a TESDA scholar.

      • hi mam ask ko lang po kung meron po training center ng butchery dito s zambales olongapo

      • hi mam,, ask ko lng po kung meron training center ng butchery dito s zambales olongapo,, ty

  3. Meron po ba kayo na training center ng butchery dito Sa San Jose Del Monte bulacan o dito Sa bulacan mismo?

  4. how much is the tuition fee for slaughtering operation?


    • sir/mam..saang tesda accredited po ung slaughtering operation?saang branch po ng tesda merong ganitong training?

      • Hi Allen. May mga registered schools na nag-offer ng Slaughtering Operations NC II certification course. Dito sa amin sa Cavite mayroon din. Please see my profile to go to my link. Thanks.

        • hello ma’am, what school po yung sa cavite?
          can i ask for the contact number po?

          • Sure. Ang contact number nila ay 09159340021. Infinity Vocational Training School or IVTSI. Nasa Bautista Arcade lang yan sa Binakayan, Kawit, Cavite. They offer Slaughtering Operations NC II and other meat cutting or butchery courses.

  5. Hi I would like to know where I can take this course here in Cebu City.

    • jensen,

      I was searching for school or institution who offers this course and I found one… There’s a Talisay Slaughterhouse, I’m planning to visit them sometime next week.

  6. if you take the slauhtering operations at TESDA is there a fee?

  7. dear sir in madam can u help to a butchery school….i whant to learn how to process the slaughered house …thanks …im a filipino cetezin

  8. Good day is there a training school for slaughtering or butchery in Western Visayas?

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